India is known for its wide range of different recipes and taste. I  ndian cuisine is one of the most popular cuisines across the globe and the use of different spices and herbs makes the Indian Food unique in taste. Each region in India has different types of Indian cooking styles and tastes. Indian recipes are mostly quick and easy to make and at the same time are tasty and healthy too.
Do you have a Secret Recipe? Do you have a mouth watering, or your favorite or an adventurous foodie spirit? We'd love to hear about your favorite recipes. Post your recipe and tell us all about your secret culinary delights!
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Friday, 26 February 2010 08:30 |
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Enjoy the Naan Wraps |
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Friday, 26 February 2010 08:00 |
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Enjoy the Wild Rice Salad |
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Written by Paresh
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Thursday, 12 March 2009 15:41 |
Ingredients:
|  Grated carrot | 1 kg | | Milk | 1 litre | | Whole dried milk (mawa) | 200 grams | | Sugar | 2 cups | | Ghee |
| 2 tbsp. | | Dry fruits (sliced almond and cashew nuts, raisin ) | 1/2 cup | | Cardamom powder | 1/2 tsp. |
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Last Updated on Monday, 24 August 2009 02:56 |
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Written by venki
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Monday, 09 March 2009 20:31 |
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Method 
Slice okra into two lengthwise. Cut into finger sized lengths. Sprinkle some salt, gramflour, mix and keep aside for 10 minutes. Cut french beans into finger sized oblique pieces. Grind broken cashews, coconut, chillies, garlic to a fine paste.
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Last Updated on Monday, 24 August 2009 03:20 |
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